April 2025 Balwyn Melbourne Wine Shop

· 3 min read
April 2025 Balwyn Melbourne Wine Shop

I though Ivanhoe was good, however arriving in Balwyn with my family we now realise how lucky we are to be living here. The schools, the walks, the bike tracks, the facilities, the people. Close to facilities, amazing walks on the old light rail tracks, the friendliness of new people we meet. Proximity to some of Melbourne's best schools, great restaurants on Whitehorse Rd and property prices proven over many years.
The polished menu is two-fold – there’s a section with classic all-day options like smashed avo toast, and another in which you can customise a broth or rice bowl with add-ons and proteins. Proud Mary represents Melbourne coffee in a way that few roasters do. Its bright flagship cafe just off Smith Street was a trailblazer when it opened in 2009, offering then-novel extraction specialist wine shop methods for its blends and single origins – all roasted a block away at Aunty Peg's. Whether you’re feeling intrepid or sticking to the usual, there’s a brew here for you. Carlton’s Ima Project Cafe – the city’s standard-bearer for Japanese breakfast – is now a day-to-night cafe and izakaya, serving dishes like kingfish chirashi and shokupan slathered in mentaiko .

We recommend consuming the products before this date for the best experience. Yes, you can specify multiple delivery addresses when placing an order for multiple products. While our hampers don't come with a standard warranty, we stand by the quality of our products.
“We have worked with for 16 years, tailoring and sourcing works for them.” More proof that you don’t need a headline location to generate the biggest stories. Great Italian food starts with great Italian ingredients, and the place to go to get the best is Boccaccio Cellars in Balwyn. It’s not just a well-stocked bottle shop, it’s full-blown family-run Italian supermarket. Wine is shipped over from Italy, with a large list that has included famed Italian producers like Emidio Pepe and Gianfranco Soldera, with vintages going back to the 1960s. The everyday bottle list features plenty of wines under $100, while you might also find specialty by-the-glass pours like Krug champagne and Mount Mary chardonnay.
We have former fine-dining chefs in kitchens, as at fast-favourite Korean cafe Ondo. There are fit-outs from leading designers (Dame’s interior was led by an architect who worked on the Louvre). And brewing-wise, we have some of the best roasters and baristas around, like Market Lane’s Toshiyuki Ishiwata. That’s all  before you get to the efficient yet friendly service that’s gained attention in New York and beyond. Additionally, for corporate orders, there are absolutely no circumstances in which your recipient's details will be shared with a third party other than Australia Post. Australia Post's privacy policy can be found on their website at /privacy.

These range from $10 chardonnays to 20 different vintages of Penfolds Grange, some retailing above $4000 a bottle. First-growth bordeaux and other French wines are also well represented. All but the most expensive wines and spirits are tasted and scored in-house, with the score posted online.
The centre remains extremely clean as a result of the commitment of the team and the enclosed nature of the centre. Customers who store here, enjoy the cleanest storage environment anywhere in Melbourne. Be the first to know about new product launches and exclusive offers. If our driver has any difficulty delivering your order, they’ll call the recipient. And if they can’t get in touch with the recipient, the driver will leave your flowers at the front door .

The coffee window is open on Friday, Saturday and Sunday mornings so you can grab one on the go. On the way in, you get a view of the pizza production as the Italian chefs  effortlessly toss, spread and garnish. The 72-hour pizza dough is puffed and charred in a three-tonne wood-fired oven shipped over from Naples.
Designed by OEO Studio, the collection includes pendant, wall, and... Inspired by the neighbourhood bistros of Paris’ Saint Germain, New York’s Nolita, and historic railway stations, this bar draws on an eclectic design language and decorative touches... As we continue on our delicious drive around the country discovering the plethora of Readers’ Choice Award-winning venues, let’s turn our attention to restaurants where Mod Oz dining is the name of th... Head Chef at The Advocate, Ben Aldous, has worked extensively with well established restaurant groups.