Its well-deserved reputation as a "best kept secret" within Union Market provides a sense of discovery for D.C. Residents, allowing them to experience truly high-quality ramen and other Japanese comfort foods without venturing far from the city's vibrant core. In Japan, the ability of a chef ramen noodles washington dc to make fine soba is considered practically an art form. Umai nori, offering guests a unique sushi dining experience with a casual temaki bar specializing in open-style sushi hand rolls in DC.
A talented chef oversees the sushi bar, which features a wide range of sushi appetizers and entrées such as maki rolls and beautiful sashimi platters. Nama is a neighborhood sushi bar and Japanese restaurant by Chef Michael Schlow. The menu includes exquisite sashimi and sushi, vegetarian creations, small plates, mouthwatering maki rolls and more. This Petworth eatery serves up some of the best ramen in town. Chef-owner Eric Yoo quit his financial consulting job to explore his lifelong passion for noodles.
The 21-course menu, which features sushi, hand rolls, and specialties, runs $180 per person. Row sits on the second and third floors above Han Palace, with 14 seats across each. Small bites are followed by a nigiri tasting of 15-plus pieces of sushi; think otoro, hay-smoked Spanish mackerel, and other rare delicacies like Japanese barracuda and uni from Rishiri Island in Northern Japan.
Mecha is different, as it’s one of the most casual places in the district, where it’s easy to pop in for a quick lunch or a low-key dinner. The best seats in the house are at the bar, underneath an installation of wooden beams that look like ramen noodles. We like to start with the roasted mushroom dumplings and the small but satisfying unagi handroll, followed by the vegan Kinoko ramen or the classic spicy beef loaded with vegetables. If the bowls don’t fill you up, try the General Tso’s shrimp, coated in coconut flakes and sweet chili. This small, busy Upshur Street spot puts new flair on classic ramen preparations.
It is a perfect spot to try during the winter season, and cocktails like Tokyo Drift are enjoyed. The Drunken Udon Noodles and Pad Thai are highly recommended, making this a truly enjoyable dining experience. Daikaya offers a lively and welcoming atmosphere, with great food and a dope music selection, including live music (DJ) on Friday & Saturday Nights. The menu features a variety of options, including spicy miso ramen, fried chicken wings, shiitake mushroom skewers, grilled avocados, and the popular Spicy Miso Pork Ramen. The broth is rich and flavorful, and the chasu melts in the mouth, making the ramen a standout dish.
One that you should get to soon, before the neighborhood secret becomes too well-known. Marugame Udon provides hand crafted udon bowls, tempura, and beverages from a theater kitchen, allowing guests to watch as their food is prepared. Our udon noodles are made to order to ensure that you are getting the best tasting Japanese food around.
Coupled with their legendary sushi, Sakuramen truly brings a piece of Japan to DC. With its warming ambiance and top-notch service, this eatery is sure to etch a memorable culinary experience. Thin rice noodle stir fry with egg, bean curd, bean sprout and your choice of protein. This cozy, low-key restaurant serves sushi, noodles, and other traditional Japanese dishes. Sakana Japanese Restaurant is located in the Dupont Circle area and serves lunch and dinner.
Locals with a keen appreciation for authentic Japanese cuisine, particularly the comforting and complex flavors of ramen, RAMEN BY UZU stands as a noteworthy destination. Tucked away within the vibrant Union Market, this Japanese eatery has earned a reputation as a true hidden gem, a place where genuine Japanese comfort food is crafted with care and served with a friendly touch. It’s more than just a quick meal; it's an opportunity to experience meticulously prepared ramen and other delightful dishes that cater to a diverse range of palates across the District.
Kamameshi is meat (or vegetables) cooked in a traditional iron kettle. While the menu isn’t extensive, it offers just the right amount of sushi items. Sticky Rice has a gong that rings with every order of a sake bomb. But most notably, they have inventive sushi rolls with ingredients like fried sweet potato.
Traditional and authentic Japanese Restaurant in Glover Park, North Georgetown area. We serve Sake, Japanese Beers, Wine along with Ramen and Sushi. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. No, Chaplin does not list private dining rooms, but it does accept and accommodate large parties. Guests report successful large-group bookings (parties of 12–20) and staff support for celebrations, so you can likely host a big gathering with advance notice even without a private room.
Sushi restaurants are usually a safe bet for those seeking soba, though there are some exceptions. Izakaya Seki on V Street, for example, serves simple, traditional Ojiya soba cold with a dipping sauce and in a warm soup. A few blocks away, DC Noodles does yakisoba with grilled salmon and a rich sauce. And even Peruvian Chinese restaurant China Chilcano serves a hiyashi soba dish at brunch. Without further ado, here are several places to find soba in D.C. The aforementioned Daikaya is similar to the far-flung Ren’s Ramen (in the suburban purgatory of Wheaton, MD) in that both specialize in Sapporo-style ramen from the Hokkaido region of northern Japan.
From the rich and savory bowls at “Get Your Slurp On” to the innovative offerings at Toki Underground, these restaurants serve experiences that extend beyond just food. Paired with a side of exquisite sushi, your next ramen adventure in DC promises to be a truly sublime experience. Remember, good ramen is all about balance – the harmony of flavors between the noodles, broth, and toppings. So, go forth and discover these culinary masterpieces and savor the joy of that perfect slurp. Union Market has exploded in the last couple of years with ultra-buzzy restaurants run by celebrity chefs with impossible-to-get tables.
The environment is very inviting, with friendly service and a clean atmosphere, making it the perfect spot for sushi, drunkin noodle, and teriyaki chicken cravings. The menu includes favorites like jasmine green tea, chicken skewers, and tender Mongolian beef with just the right amount of spice. There is a variety of Asian fusion available, and the food is delicious with great presentation.